| Ingredients | | | | mixing bowl or measuring cup just squeeze into a |
| 1 lemon or store bought lemon juice | | | | plastic container like a used and clean yogurt |
| Apple cider vinegar | | | | container Pour the lemon juice into a glass jar,You |
| Olive oil | | | | can use store bought lemon juice but I don't believe |
| 2 hot peppers | | | | it tastes as good |
| 1 tsp ginger or fresh ginger | | | | 3 After that pour in a cap full of apple cider vinegar |
| 1 glass jar. I prefer a glass jar as this is more organic | | | | 4 Then pour three caps full of olive oil |
| and I believe safer than plastic | | | | 5 Pour in the powdered ginger or use fresh |
| This is the instructions for making this recipe | | | | ginger.Again I prefer fresh ginger |
| 1 To begin with cut the hot pepper into small pieces | | | | Shake the jar and leave for two days. The longer |
| and pour into the jar, include the seeds as it is the | | | | you leave it the zestier it will get. |
| seeds that give the hot flavour.If the peppers are | | | | Store in a refrigerator |
| really hot remember to use gloves.Otherwise it might | | | | This salad dressing can be used not only for salad but |
| burn your hands.Wash your hands in cold water | | | | I use it for dipping sauce for meat as well.It makes |
| afterward or it will burn your eyes if you rub them | | | | excellent barbecue sauce |
| 2 Next hand squeeze the lemons through a strainer | | | | My friends always comment on how delicious and |
| into a mixing bowl.Of course if you don't have a | | | | tangy this is. |