| Scurvy, also called vitamin C lack, is of the most | | | | 5. Exhaustion, diarrhea, faint, kidney or lung |
| serious diseases affecting teenagers today. | | | | disease follow suit. |
| It is caused by a dietary lack of vitamin C (ascorbic | | | | 6. The epidermis area is also attacked by this |
| acid), a nutrient found in many fresh fruits and | | | | disease and pastiness is witnessed. |
| vegetables, chiefly the citrus fruits. | | | | 7. The skin and hair become dreadfully dry and |
| Ascorbic acid is important in the configuration of | | | | pale. |
| collagen (an element of normal tissues), and any | | | | 8. There could be severe weak spot or nausea. |
| deficiency interferes with normal tissue synthesis. | | | | Treatment of Scurvy |
| Scurvy has been known since early times, but the | | | | Increase in intake of fresh vegetables and fruits, |
| discovery of the link between the dietary deficiency | | | | particularly citrus fruits are essential to treat scurvy. |
| of ascorbic acid and scurvy has dramatically reduced | | | | Additionally, adults need to drink around 300-1,000 mg |
| its incidence over the past half-century. | | | | of ascorbic acid per day and 50mg/day in case of |
| Sporadic reports of scurvy still occur, for the most | | | | infants to effectively treat the disease. |
| part in elderly, isolated persons with alcoholism. | | | | Since the body does not fabricate vitamin C, it must |
| The incidence of scurvy in the pediatric population is | | | | be obtained from fruits and vegetables. |
| very uncommon, and it is usually seen in children with | | | | Some excellent sources of vitamin C are oranges, |
| severely restricted diets attributable to psychiatric or | | | | olives, guava, green peppers, watermelon, papaya, |
| developmental problems. | | | | strawberry, kiwi fruit, mango, honey, mango powder, |
| The condition is characterized by perifollicular | | | | broccoli, tomatoes, cauliflower, cabbage, and citrus |
| petechiae and bruising, gingival inflammation and | | | | juices or juices fortified with Vitamin C. |
| bleeding, and, in children, bone disease. | | | | Amla or the Indian gooseberry is one of the richest |
| Causes of Scurvy | | | | sources of Vitamin C, whether fresh or the dried, |
| Scurvy develops when the diet lack adequate | | | | powdered form. |
| amounts of vitamin C. Certain conditions increase the | | | | Home Remedy for Scurvy |
| body's demand for vitamin C and therefore increase | | | | 1. Extract the juice of a lemon and mix it with |
| the risk of deficiency | | | | one tsp honey. Now, put this mixture in a glass of |
| 1. Vitamin C deficiency | | | | warm water. Have this decoction two times a day. |
| 2. Mental stress | | | | 2. Indian gooseberry is beneficial in treating |
| 3. Alcoholism | | | | scurvy. The fruit of this plant should be eaten |
| 4. Inadequate intake of fresh fruit and | | | | regularly. Have four fruits per day, at different |
| vegetables | | | | periods. |
| 5. Stress | | | | 3. Another way to treat scurvy would be to mix |
| 6. Pregnancy | | | | crushed Indian gooseberry and sugar in equal |
| 7. Inflammatory diseases | | | | amounts. Have 1 tsp of this powder, with a glass of |
| 8. Burns | | | | milk, every night, before sleeping. |
| 9. Surgery | | | | 4. Include foods rich in Vitamin C, such as |
| Symptoms of Scurvy | | | | oranges, sweet lemons, watermelons, grapefruits, |
| 1. In general, a person exaggerated by scurvy | | | | cantaloupes, green leafy vegetables and tomatoes, in |
| looks very pale and depressed and weak. | | | | your diet. |
| 2. The affected person experience a delay in | | | | 5. In 500 ml of water, boil some leaves of |
| the healing of wounds– in severe cases, closed | | | | jaundice berry. Keep on boiling until the decoction |
| wounds suffered long ago would open up. | | | | gets reduced to one-third. Consume this in a dose of |
| 3. There is no configuration of new bones. As a | | | | 2 to 4 ml, everyday. |
| result, the chances of suffering from hemorrhages | | | | 6. Powdered raw mango, also recognized as |
| are very high. | | | | aamchur, is beneficial in treating scurvy. In a glass of |
| 4. The skin becomes pale and the eyes are | | | | water, add ½ tsp of this powder. |
| sunken. | | | | |